Bringing a part of Greece to the St. Regis Bal Harbour Resort, the Atlantikos Restaurant provides over 3,000 sq ft of beautiful dining area offering a wonderful authentic breakfast, lunch and dinner, gourmet dining experience. Overlooking the main pool through 20-foot high windows, the white marble floors and columns, shades of blue accents, custom Blue Agate under-lit buffet counter tops and dining tables set the mood to make you feel like you are sitting in the Mediterranean. Custom built buffet line used for offering made-to-order breakfast entrees and the expansive buffet area is sure to please the pallet and kick-start mornings for Resort Guests.